JakaParking: Depending on time Environment: ⭐⭐⭐ Services: ⭐⭐⭐⭐ Food: ⭐⭐⭐ Food portion: ⭐ Cleaniness: ⭐⭐⭐ Efficiency: ⭐⭐⭐⭐ Prices: ⭐⭐⭐
7 Chinese Restaurant Pilihan di Kuala Lumpur
8 months ago
Poor service by WORKER! Bah Kut Teh were too pricey. RM 56 for 3 person serving bah kut Tey, per person is RM18.6??? Somemore the owner charged us extra Rm1 for per cup of ice. The worker brought 3 cups of ice, but we told only need 1. Then when they charge us, they charged for 3 cups, after we told them to revise, they blame us we should tell them earlier. This restaurant does not even deserve one star, no basic qualification of customer service. Bah kut Teh has no vegetables or any items, just meat only, and it is RM18/person. Such a scamming business!
Lai Po Heen
- Address: Kuala Lumpur City Centre, 50088 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
- Map: Click here
- Rating: 4.2 (351)
- Phone: +60 3-2179 8885
- Website:
- Opening hours:
Monday: 12:00 – 2:30 PM, 6:00 – 10:30 PMTuesday: 12:00 – 2:30 PM, 6:00 – 10:30 PMWednesday: 12:00 – 2:30 PM, 6:00 – 10:30 PMThursday: 12:00 – 2:30 PM, 6:00 – 10:30 PMFriday: 12:00 – 2:30 PM, 6:00 – 10:30 PMSaturday: 10:30 AM – 2:30 PM, 6:00 – 10:30 PMSunday: 10:30 AM – 2:30 PM, 6:00 – 10:30 PM - Reviews:
4 months agoVisited to celebrate my parents birthday with my family. Food was great. Taste was as you would expect from such a elegant and posh restaurant within a 5-star hotel. No complaints. Delicious. Atmosphere was very quiet and relaxing also no complaints. Service was good in the way that staffs were attentive and relatively friendly. However, as pointed out by numerous patrons through these reviews, I would like to also raise the same issue. Staffs cleared the table a bit too fast. It was borderline rude and unnecessary. Our spoon has only lifted off the plate after taking the last piece of vegetables/meat and a pair of hands would come swooping in to take away the dishes. A very big irk for my parents and myself alike to the point where we had to stop the staff from taking away the dishes too quickly. Let us enjoy our food and let us pick whatever is left of the dishes. These are good food so let’s not let any go to waste. Wait a while before clearing them up.Related articles:- Top 3 Largest Island in Malaysia
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5 Replies to 7 Chinese Restaurant Pilihan di Kuala Lumpur
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Authentic ingredients, prep and cooking style. Just like how it should be! Bias that Klang wantan mee is better, but hv to say this is just as good if not on par! Reasonably priced for KL. Air-conditioned portion available. Only thing, parking is a challenge. Enjoy folks!
traditional feel Chinese restaurant with good service, tsar xiu mee, fishball mee, i ordered fishball mee for only 6rm, excellent mee, nice quality fishball. Around 800m from Pudu LRT, a must try
The noodles is just okay, and the char siew is 8/10 just got some special taste that I didn’t eat before compared with other.
The back street is very stinky if u ever walk pass, but the phenomenon in the place is quite ok.
An old looking no frill place for you to come for the food. If located in a different area (eg the refurbished Petaling Street area), this place would be considered rustic. In any case, the noodles texture is very nice, char siew is just so so but the bit that takes the cherry are the wantans, nicely flavoured and packed with fillings. A small plate of char siew wantan noodles with drinks set me back MYR12.50.
An institution in the Pudu / Loke Yew area, Hung Kee has been dishing out their famous wantan mee for decades now. While parking is a chore, it’s possible to find a place along the street outside the shop at night. Forget about it during the day.
The famous dishes here are the wantan noodles (nice and springy), the char siew is also a delight. But the highlight for me was the sweet & sour pork, done in a long forgotten, old-fashioned style that is super crispy on the outside and juicy on the inside.
Most patrons would rather flock to the air-conditioned dining area adjoining the original store, and there’s even a semi-private dining room with two tables.
Prices are a little above average, but it’s not deterred the flock of never ending people coming here for the humble wantan noodles here. Must try.