7 Chinese Restaurant Terbaik di Taman Sri Sinar

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Service was acceptable. Lady who attended was alright but the other waiters were cold.

Ordered Hakka noodles. Tasted good. Ordered Hakka stew pork with buns. Good! Ordered Hakka Yong Tau Foo ~ taste was not to our liking.

Decided to tapau 2 Lei Cha and 1 Salted Fish Fried Rice. This is our very FIRST time that the lei cha soup we tapau-ed went sour! I could not believe it. Tasted again. Yes, it was sour. So we had to throw away the soup and only ate the rice. VERY DISAPPOINTED.

WH Chew✭✭✭✭
a month ago
Overall 4.5⭐

Simple diner that serves hearty and delicious hakka cuisine. The star of the show was undoubtedly the lei cha. Even on a standalone basis, the dish was fragrant and had layers of texture. Paired with the herby green soup, the combination excels further. The other standouts….. the humble fried rice – we loved both the preserved vege fried rice and silverfish fried rice. Texture was perfect – no lumpy rice or leftover oil on the plate! Surprisingly their vegetarian paos (lei cha and ginger) were excellent too – pao dough was fluffy and filling had umami.

The other dishes such as yong tau fu and fried bean curd skin were satisfying. Stewed pork with mantou was average. Only one dish (the abacus) disappointed – abacus were marble-sized and could do with better texture.

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5 Replies to 7 Chinese Restaurant Terbaik di Taman Sri Sinar

  1. Taste of home cook meals. Prices not cheap. Stew pork rice worth trying. Some dishes not available even tho stated in menu. Taste not bad. Can give it a try.

  2. Simplicity…
    Won’t feel guilty after the meal as it is simple, taste just nice and not oily.
    Meat ball is a must try. The taohu is delicious too.

    2nd visit… return to try more dishes. Fried fish head and soy sauce stew pork are good too.

    3rd visit. Lunch time bit warm due the weather. Doesn’t feel much of a/c.

  3. Very nice little restaurant in Segambut neighbourhood. It’s like home cook food, comfort, not oily, but taste nice. We ordered Ginger Chicken, Stir Fried Sweet Potato Leaves, Stewed Pork, and Hometown Tofu. Everything was nicely done. Meat was tender, soup was warm and comforting, sauces are addictive, and great cooking skill.
    Food: 9/10, Price: About RM20++ per pax

  4. The food is good and home cooked style. Highly recommended especially the gravy pork. The meat is tender.

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