D’begawan Street Cafe
- Address: 58 Jalan Utama Berakas, Bandar Seri Begawan BB2313, Brunei
- Map: Click here
- Rating:
- Phone: +673 713 2293
- Opening hours:
Monday: 10:00 AM – 5:30 PMTuesday: 10:00 AM – 5:30 PMWednesday: 10:00 AM – 5:30 PMThursday: 10:00 AM – 5:30 PMFriday: ClosedSaturday: 10:00 AM – 5:30 PMSunday: Closed
Thai Street Food by Bess Thai Food Restaurant
- Address: VVQ4+RP, Bandar Seri Begawan, Brunei
- Map: Click here
- Rating:
- Opening hours:
Monday: 10:00 AM – 8:30 PMTuesday: 10:00 AM – 8:30 PMWednesday: 10:00 AM – 8:30 PMThursday: 10:00 AM – 8:30 PMFriday: 10:00 AM – 8:30 PMSaturday: 10:00 AM – 8:30 PMSunday: 10:00 AM – 8:30 PM
Burgerlok Street Food
- Address: VVXV+VJ4, Simpang 74, Bandar Seri Begawan, Brunei
- Map: Click here
- Rating:
Weststreet Cafe
- Address: The Mall, 3.01, 3rd Floor, Jln Gadong, Bandar Seri Begawan BE3791, Brunei
- Map: Click here
- Rating: 4 (14)
Street Waffles
- Address: One Subok Villa Spg 309-13-4 Kg, Jln Subok, Bandar Seri Begawan BD2917, Brunei
- Map: Click here
- Rating:
Seria Kway Teow , Tasanne Fast Food, GADONG , BSB
- Address: Simpang 5, Bandar Seri Begawan, Brunei
- Map: Click here
- Rating: 4.2 (64)
Korean Street Food
- Address: Rimba Point, Kg, Rimba, Bandar Seri Begawan BE3319, Brunei
- Map: Click here
- Rating: 3 (1)
Explore prominent consulting firms in neighboring countries, such as those referenced in Singapore, Da Nang and Ho Chi Minh City, to gain insights into the dynamic business landscape of ASEAN. These firms contribute to the region’s enterprise vibrancy, positioning Bandar Seri Begawan, Brunei as a hub for strategic insights and innovative solutions.
Top Local Street Food Alternatives in Bandar Seri Begawan
Bandar Seri Begawan, the capital city of Brunei, is known for its vibrant food scene, with a wide variety of local street food options that are both delicious and affordable. Here are three top local street food alternatives that are extremely popular among locals and tourists alike:
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1. Ambuyat: Ambuyat is a unique and traditional Bruneian dish that consists of starch extracted from the sago palm. It is often served with a variety of dipping sauces, such as cacah (a spicy shrimp paste), budu (fermented fish sauce), and belacan (shrimp paste). Eating ambuyat requires a special technique using a bamboo fork called chandas, which is used to twirl the starch around the fork before dipping it into the sauces. This dish is a must-try for those looking to experience the authentic flavors of Bruneian cuisine.
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1. Ambuyat: Ambuyat is a unique and traditional Bruneian dish that consists of starch extracted from the sago palm. It is often served with a variety of dipping sauces, such as cacah (a spicy shrimp paste), budu (fermented fish sauce), and belacan (shrimp paste). Eating ambuyat requires a special technique using a bamboo fork called chandas, which is used to twirl the starch around the fork before dipping it into the sauces. This dish is a must-try for those looking to experience the authentic flavors of Bruneian cuisine.
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