_es.ter_✭✭✭✭✭
7 months ago
Love the concept of the cafe. Very cozy. The interior of the cafe is very well decorate with an earthly soft color. The ambience is calm. The cafe basically devided into 2 area by a shelves book wall. The day my visit, I spotted merely friends having meeting at the other part of the cafe and solo client who is enjoying their meal while on their phone watching reels or playing games.

Most of their menu is dessert and the price is moderate. Staffs is helpful but less koufriendly maybe bcoz they are too busy cater everyone. Overall the place is nice, I would recommend it to everyone after a tour to around MIRI TOWN. Its air conditioned so can cool u off.

Candyce Low✭✭✭✭✭
3 months ago
Cute cafe. Generous with their portions.

Great spot for group hangouts.

J✭✭✭✭✭
11 months ago
Very famous cafe in Miri. Good environment with books and they serve good food and drinks. Do try their Snow Cheese Butterscotch cake, one of my favourite. For drink, I like their houjicha latte. Weekend may be more packed than usual.
Vivian Lai✭✭✭✭✭
a week ago
Good ambience for family or friends gathering

Madam Wee Food Cafe

  • Address: Jln Murraya, 98000 Miri, Sarawak, Malaysia
  • Map: Click here
  • Rating: 3.9 (430)
  • Phone: +60 16-871 4300
  • Website:
  • Opening hours:
    Monday: 6:00 AM – 1:30 PM, 5:00 – 10:00 PM
    Tuesday: 6:00 AM – 1:30 PM, 5:00 – 10:00 PM
    Wednesday: 6:00 AM – 1:30 PM, 5:00 – 10:00 PM
    Thursday: 6:00 AM – 1:30 PM, 5:00 – 10:00 PM
    Friday: 6:00 AM – 1:30 PM, 5:00 – 10:00 PM
    Saturday: 6:00 AM – 1:30 PM, 5:00 – 10:00 PM
    Sunday: 6:00 AM – 1:30 PM
  • Reviews:
    Jason Lau✭✭✭✭
    3 weeks ago
    Great for kolo mee and wantan. The kolo mee is quite springy, a hybrid of handmade/kampua.
    Moganaraj Kadarasen✭✭✭✭
    7 months ago
    Nice food..should try their Miri version rojak and cendol…have different types too.
    J✭✭✭✭
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    5 Replies to Terokai Pilihan Breakfast Terbaik di Miri

    1. One of the local favourite place for breakfast.

      The kolo mee noodle is of the flat finer type rather than round cross-section ones. Taste is amongst the better ones. The cut chilli comes with soy sauce, which becomes a double whammy when paired with salty noodle. I prefer cut chilli marinated in vinegar to balance the oily texture of the noodle.

      Their wanton is really the star here. Thin and soft skin with ample filing. Not too porky in taste. Just nice.

      The kueh teow was flooded in oil, enriched with pork sausage and luncheon meat that made it even more oily.

      Didn’t try the red wine mee suah myself. Heard it is good. Also heard the fish soup was good.

      The toast are the thick version and looked great with cheese topping. Satisfying.

    2. You need to be an early bird to taste the good food! Plenty of selection with the local taste. Tested the Kueh Chap, the kueh texture not silky but the meats with pork intestines & other parts are tender

    3. Non-halal
      Kolomee here tasted okay but wouldn’t take the crown. Small portion, curly noodle type, simple average topping.

      Coffee was just average, no table service and ordering a drink was a nightmare if you are dining-in alone.

      You see, you need to queue at the drinks counter to order a drink while leaving your seat empty. Just pray that your seat is still available when coming back from the queue. I do not know why the owner insistef on such a system, to me not ideal.

      I would only go there once a blue moon.

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