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Restoran Cina merupakan salah satu jenis restoran yang paling digemari di Singapura. Hidangan lezat dan suasana yang akrab membuat restoran Cina menjadi pilihan yang tepat untuk makan bersama keluarga dan teman. Berikut adalah 7 Chinese Restaurant terbaik di Ang Mo Kio, Singapura yang menyajikan hidangan lezat dan terjangkau.
Restoran Cina di Ang Mo Kio menawarkan berbagai macam hidangan, mulai dari hidangan klasik hingga hidangan modern. Restoran Cina terbaik di Ang Mo Kio ini juga menyajikan hidangan penutup yang lezat dan menyegarkan seperti Puding Mangga dan Martabak Merah.
Gim Tim Restaurant
- Address: 157 Ang Mo Kio Ave 4, #01-546, Singapore 560157
- Map: Click here
- Rating: 3.8 (474)
- Phone: +65 6459 7766
- Website:
- Opening hours:
Monday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PMTuesday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PMWednesday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PMThursday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PMFriday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PMSaturday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PMSunday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM
5 Replies to Terokai Pilihan Chinese Restaurant Terbaik di Ang Mo Kio
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Lihat juga pelbagai Chinese Restaurant populer di bandar lain seperti Tampines, Jurong West and Yishun. Nikmati pengalaman terbaik daripada tempat-tempat Chinese Restaurant yang boleh anda dapati di Malaysia.
Top 7 Chinese Restaurant near Ang Mo Kio
Shanghai Renjia 上海人家
- Address: 151 Ang Mo Kio Ave 5, #01-3046, Singapore 560151
- Map: Click here
- Rating: 3.8 (580)
- Phone: +65 6368 6927
- Website:
- Opening hours:
Monday: ClosedTuesday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PMWednesday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PMThursday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PMFriday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PMSaturday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PMSunday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM - Reviews:
a week agoloved this hidden gem! my recommendations are the 梅菜扣肉, vegetable spring rolls (so interesting, inside the spring roll is a watery vegetable mixture which is so good! XLB was also tasty, just didn’t love the rib noodles which didn’t taste like real meat for some reason.4 months agoFood is not bad but portion indeed small, esp the crispy pork strips ($7). The boss was v friendly n professional, called me to follow up on reservation. Gotta pre-order 生煎包. Best dish was the 清炒四季豆 – simple, crunchy, spicy, fresh! Staff informed that 菊花茶 is $1.20 per pax, free flow. Reservation only accepted up to 6pm. After that only walk in. Accepts only cash. No GST n Service Charge. Does not serve white rice.a week agoThe boss is the local shanghainese so the food is really shanghainese taste, I am from China so I know how good it is. The first time I try becos my friends bring me here and I was amazed by the food.6 months agoMust try the braised beef noodles, mince chicken mushroom noodles, and xlb, Sheng Jian Bao. Skip the deep fried pork (the portion shown is $7). This shop is very tiny, might need to wait. They only take cash, may serve you tea without informing that it is chargeable. May close earlier if there’s no business.However, across my three visits, I find the service pretty okay, no issues.
Love their noodles, which is the reason for my repeat visits.
3 months agoInteresting Chinese RestaurantIt is not common for a Chinese Restaurant to take up a shop lot under a block of flats. However, this restaurant has positioned itself well as a niche restaurant.
They serve xiao long bao, wantan soup, kou rou bao, and a number of others. Prices are very reasonable.
This is a small operation that seems to be run by just 2 persons who cook everything, serve customers and do cashiering.
This place is air-conditioned. Great place to beat the heat !
First Culinary Restaurant
- Address: 2 Ang Mo Kio Drive ITE, College Central, #01-09 Block A – Campus Centre, Singapore 567720
- Map: Click here
- Rating: 4 (645)
- Phone: +65 6481 5500
- Website:
- Opening hours:
Monday: 10:30 AM – 3:00 PM, 5:30 – 10:00 PMTuesday: 10:30 AM – 3:00 PM, 5:30 – 10:00 PMWednesday: 10:30 AM – 3:00 PM, 5:30 – 10:00 PMThursday: 10:30 AM – 3:00 PM, 5:30 – 10:00 PMFriday: 10:30 AM – 3:00 PM, 5:30 – 10:00 PMSaturday: 10:30 AM – 3:00 PM, 5:30 – 10:00 PMSunday: 10:30 AM – 3:00 PM, 5:30 – 10:00 PM - Reviews:
4 months agoFood is quite nice. Service is slow and rather bad on a Sunday. No staff around when want to ask for refill for hot water for tea. The fat lady at the entrance basically cannot be bothered to serve or do anything else besides taking orders. Want cold water give hot water, asked for green chilli for the noodles to take away also never give. Basically can’t do anything right. If there are bookings, please do the basic and increase more staff or don’t take in more orders. Don’t tell your clients your problems and expect them to wait more than necessary.This just shows the greediness of the management of can’t keep up with the service.2 months agoAuthentic way of serving the food. Everything tasted great. Love the Zhen Jiang Pork Ribs, sweet and flavourful with tiny pineapple cubes. Brinjal was good too. Chilled herbal jelly dessert was loved by the elders. Staff are on the ball, alert and responsive even during the lunch peak hour.3 months agoSalted egg prawns was packed with flavour a really fresh. Charsiew and roasted pork is the KL style, so it was really thick and tender. The winner here was the claypot brinjal. Coupled with a hot bowl of rice and brinjal sauce, fantastic. Portion size was quite big so we had to take away. Overall good impression, will come back with the fam.5 months agoIt’s one of my family’s favourite eating places. Granted, they’re not cheap, but the service is great, and the food just as good!We’ve come here on several occasions, and have never had a bad experience, either with staff or the food!
The staff come by every now and then to ask if we’re ok, and if we need anything. How can you fault such service? The food… For the myriad of dishes we’ve dug into on their menu, these come to mind. The Guiness Stout braised ribs. Not like the usual sweet ones we’ve gotten accustomed to, but almost like an oyster-sauce braised taste with fall off the bone meat! Their Claypot eggplant sizzles as we pick them up, and melts as we pop each morsel into our mouths!
Wasabi deshelled prawns. They don’t smother their crispy battered prawns with the sweet tangy sauce, but instead cover each one sparingly just enough to taste the sauce, but not enough to overwhelm the battered delights! Oh yes! Did I also mention, the batter was thin and crispy, and gave the prawns the right amount of crunch without stealing the thunder from them!
All’s Good here, and like I mentioned earlier, it can get pricey, and on crowded evenings, a little noisy too, but like my Dad used to say, ‘Good things don’t always come cheap!’…
5 months agoGoogled for chinese restaurants to eat near AMK. Saw the reviews not bad, so give it a try to celebrate my father’s 70th birthday.Made a reservation for 5 at 1130am. on a Saturday. When we arrived, it had only about 3 tables occupied. We were ushered to our table, and a menu was handed to my dad. Menu was quite extensive.
Servers were all like from Merdeka Generation and are polite and alert. We ordered:
Main dishes: 1. 1/2 peking duck – crispy skin wrapped with pancake > light, crispy skin and doesn’t have that ducky taste – meat fry with vermicilli noodles > vermicilli was moist and goes well with the duck meat
2. Wasabi Prawns > fresh prawns and wasabi sauce is not overpowering
3. Cod fish with teriyaki sauce > soft and moist cod fish. Timing to cook it was well-managed. Sauce was just right, not overly salty
4. Stir fry spinach with garlic > tender vegetables
5. Crabmeat Tofu > soft Tofu that had some small pieces of century eggs and crabmeat
6. Yam ring > light and crispy yam with XO fish slices and some vegetables. Missing cashew nuts that gives the extra crunch > can give it a miss.. so so
7. BBQ Twin Combination – char siew & roast pork > nicely charred char siew and crispy skin from roast pork > tad too thick on how they had chop it up
Desserts: 1. Yam paste with Gingko nut > little overly sweet for me >texture was smooth > not worth the calories unless you are a fan of this
2. Mango Sago > thumbs up. Worth the calories. > mango puree was thick and goes well with the scoop of ice-cream
3. Red bean pancake > skin was too thick with little red bean filling. > slightly over fried
4. Deepfried Ice-cream > not sure if the technique is not there as once it was cut open, literally the ice cream had melted and began to flow out. Ended up it was more of like ice cream soup with the batter
I find the pricing was little steep but my parents find otherwise. Total damage: $289.40
Kam Jia Zhuang Seafood
- Address: 202 Ang Mo Kio Ave 3, Singapore 560202
- Map: Click here
- Rating: 4.1 (411)
Kow Loon Hong Kong Dim Sum
- Address: 151 Ang Mo Kio Ave 5, #01-3030 Block 151, Singapore 560151
- Map: Click here
- Rating: 3.3 (380)
Chui Xiang Kitchen
- Address: 126 Casuarina Rd, Singapore 579514
- Map: Click here
- Rating: 4.2 (323)
Eternal Garden Restaurant 永福楼
- Address: 190 Ang Mo Kio Ave 8, #03-01 The Grassroots’ Club, Singapore 568046
- Map: Click here
- Rating: 4.1 (25)
Steamed Society (632, Ang Mo Kio)
- Address: 632 Ang Mo Kio Ave 4, Block 632 HDB, Singapore 560632
- Map: Click here
- Rating: 1.6 (10)
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We ordered sea cucumber duck, crispy chicken, cereal prawn, Yam ring,Fish Maw Soup, red wine pork rib, scallop fry brocolli and Birthday. The taste was good and portion was big. And the service was good, the waiter even help us to take family photo. Environment was confortable & short walking distance to carpark. Very good place for family gathering.
Been wanting to have a traditional Chinese restaurant delicacy similar to the wedding type. Wonderful dinner here with all the favourite dishes! Will be back for more.
Not many old school restaurants with genuine traditional taste left. Suckling pig, steamed fish, pork ribs, scallops with asparagus are superb. Skip the orh nee, machine blended until texture is slimy.
Hidden Jem inside amk neighbourhood. Affordable and delicious Chinese Cuisine. Have a family gathering of 10 pax. Ordered deer meat, fried rice, cereal BIG juicy prawns, fragrance coffee pork ribs, tofu, fried ice cream(must order for kids), and customised vegetarian food for my wife. Well served and attentive staff. Parents and relatives happy and very full. Will go again during CNY.
Found a hidden gem – a decent traditional Hokkien style Chinese restaurant smacked in the middle of AMK! Foods are nice (didn’t take pic of orhnee and char meesua).
Shoutout to the young Chinese national girl staff who is very friendly, attentive, and proactively making recommendations and small conversations with my parents!?