Jaka
Terima kasih kerana membaca! Jika anda mempunyai maklumat tambahan mengenai Chinese Restaurant terbaik di Penang, Malaysia, sila tinggalkan komen di bawah. Sebuahutas Malaysia ingin mendengar pendapat anda!
- Top 3 Largest Island in Malaysia
Banggi Island, with an area of 440.7 km², is the largest island in Malaysia. Which of these islands is the..
- The 5 Biggest Mosque in Malaysia
The Putra Mosque stands as a prominent religious building in Malaysia because of its pink domes and Persian architectural elements…
- The Biggest ÆON in Malaysia
– Monday-Thursday: 10:00 am – 10:00 pm– Friday-Saturday: 10:00 am – 10:30 pm– Sunday: 10:00 am – 10:00 pm Where..
- 7 Salon Muslimah Pilihan di Seremban
Terima kasih kerana membaca! Jika anda mempunyai maklumat tambahan mengenai Salon Muslimah terbaik di Seremban, Malaysia, sila tinggalkan komen di..
5 Replies to The 7 Best Chinese Restaurant in Penang
Been coming to this place ever since I moved back. IMHO, one of the best Penang Fried Kway Teow available in Singapore! The Prawn Noodles is also quite good and I always order their Otah. Assam Fish Head is also one of my favourites.
But the queues during weekend can be quite scary, all along the corridor and snaking around the bend. Be prepared.
The Char kway teow is fantastic, must try! The salted egg mantis shrimp is superb. Gets really crowded during lunch and diner time.
Came here for a lunch meet-up with friends. Food were good, service was fast.
?The Nyonya curry was thick and spiced mildly.
?Babi Pontei was sweet but pork was a tad too fat.
?Fried Sotong & Fish were fried crispy yet light, very nice to munch on.
?Spinach and ?Chendol were okay.
Happened to be in that area, so we visited the much talked about place for the first time
— chendol…… So so
— prawn mee… . Soup not much prawn taste
— Fishball kwe tiao……. Fishball ball fishy and looked low grade to us. Did not like the taste of the soup.
that was our experience and all didn’t meet our expectations. Sorry we are not part of the many followers.
This Penang restaurant truly captures the authentic flavors of Malaysia. While the prawn noodles might not quite match those in Penang, their fried noodles are genuinely delicious. Moreover, they offer a delightful 奶油虾姑, while in Singapore, you probably only able found 虾婆 instead. The cendol is also excellent and highly recommended!