The 7 Largest Local Street Food in Malacca City

Malaysia is a melting pot of cultures, and its street food scene is no exception. From the bustling night markets of Kuala Lumpur to the laid-back food stalls of Penang, there’s something for everyone to enjoy. Here are five of the most popular local street foods in Malaysia:

• Nasi Lemak:

A fragrant coconut rice dish served with a variety of accompaniments, nasi lemak is the national dish of Malaysia. Common additions include fried chicken, eggs, peanuts, and sambal (a spicy chili sauce).

• Satay:

Skewers of grilled meat, satay is a popular street food in Malaysia. The meat is marinated in a flavorful blend of spices and herbs, then grilled over charcoal. Satay is typically served with a peanut sauce and cucumber.

• Roti Canai:

A flatbread that is cooked on a griddle, roti canai is a popular breakfast and lunch dish in Malaysia. It is often served with curry, dhal, or other savory dishes. Roti canai can also be stuffed with sweet or savory fillings.

• Cendol:

A refreshing dessert made from shaved ice, coconut milk, and palm sugar syrup, cendol is a popular street food in Malaysia. It is often served with red beans, glutinous rice, and durian.

• Nyonya Laksa:

A spicy noodle soup, nyonya laksa is a Peranakan dish that is popular in Malaysia. The soup is made with a flavorful broth that is thickened with coconut milk and tamarind. It is then topped with a variety of ingredients, including noodles, shrimp, chicken, fish, and vegetables.

The 7 Biggest Local Street Food near Malacca City

Jonker Street Kopitiam

• Address: Seksyen 1, 1, Jalan Kota Laksamana 1/2, Taman Kota Laksamana, 75200 Melaka, Malaysia
• Map: Click here
• Rating: 3.9 (631)
• Phone: +60 11-6449 9467
• Website:
• Opening hours:
  
  Monday: 8:00 AM – 12:00 AM

  Tuesday: 8:00 AM – 12:00 AM

  Wednesday: 8:00 AM – 12:00 AM

  Thursday: 8:00 AM – 12:00 AM

  Friday: 8:00 AM – 12:00 AM

  Saturday: 8:00 AM – 12:00 AM

  Sunday: 8:00 AM – 12:00 AM
• Reviews:
  
  KeruPug✭✭✭

  a month ago

  Went to 2 stores beside the kopitiam. 1 is the youngtofu place 1 with the chicken/roast pork rice. The meat is so soft and the skin is super crunchy Since alot of the store in kopitiam open late, we were there lunch time. Only 1 open

  Viet Phuong Ngo✭✭✭✭✭

  in the last week

  Their Kung Pao fish is too amazing to miss, the best fish dish I’ve had in Malaysia! The owner is very friendly and helpful too

  Kiefer Lim✭✭✭

  2 months ago

  First time here to try…

  Black noodle or hokkien mee rm9 – taste so so only 2/5

  Baba nyonya chicken meat rm9 – oh my… Just basically sweet & sour chicken.. taste better then the black noodle thou. Giving 3/5.

  Drinks okay la.. a little pricy but understand that this place mostly upmarket price.

  Also please becareful when crossing the road, as many cars drive wrong way on a one way street. Also many lazy drivers park at roadside when there are plenty of open parking space available.

  Jacc Yeo✭✭✭✭✭

  3 weeks ago

  New public listed management are take over to manage this restaurant, now is very good.

  The food stalls serve a wide range of foods Western and Chinese are available. Both rice and noodles dishes are available, especially must try the “Chef Pasta”, their spaghetti is absolutely delicious, you will never find the best pasta like this in same range restaurant, his chef previously work at hotel as head chef.

  The food portions are reasonable.

  The kopitiam serves the usual coffee shop drinks..

  Cleanliness is acceptable.

  Service is reasonable.

  Prices are reasonable. Both cash and e-wallet payments are accepted.

  Zhihan Yeo✭✭✭✭

  9 months ago

  Fried oyster was pretty good and the claypot stall too. Ikan bakar abit disappointing though. Stingray meat was mushy.

  Good environment, clean and airy.

I Love PG, Penang Street Food

• Address: 203-F, Menara Jian Mei, Jalan Kenanga 3/29a, Taman Kenanga Seksyen 3, 75200 Melaka, Malaysia
• Map: Click here
• Rating: 4.3 (139)
• Phone: +60 16-739 7741
• Opening hours:
  
  Monday: 10:00 AM – 10:00 PM

  Tuesday: 10:00 AM – 10:00 PM

  Wednesday: 10:00 AM – 10:00 PM

  Thursday: 10:00 AM – 10:00 PM

  Friday: 10:00 AM – 10:00 PM

  Saturday: 10:00 AM – 10:00 PM

  Sunday: 10:00 AM – 10:00 PM
• Reviews:
  
  John Leow✭✭✭✭✭

  a week ago

  Shiok! Authentic, rich and uniquely flavourful. Hokkien Prawn mee soup is astonishingly seafood-sweet and smooth. Curry mee takes on a bold coconut taste. Char Kway Teow very skilfully fried and aromatic. Even the fried wanton, though it seemed to be fried with overused oil is still quite nice.

  Carpak available right outside the shop, wash basin at level one, toilet at level 2. At the counter, if you can press the button at exactly 10 seconds, you’ll get 50% discount.

  Sry I forgot take photo of the powerful Hokkien soup prawn mee.

  Uncle Jo.✭✭✭

  2 weeks ago

  Edited: strong MSG ??‍♂️. After this dinner the whole night my throat was dry and thirsty, my wife too.

  Food is SUPERB when compared to Melaka standard(bland and not serious about food consistent quality).

  Price MATCHED food quality and quantity. No? You try the same price on other competitors.

  Joanna Low✭✭✭

  3 months ago

  Can give this place a try if you miss Penang food ? they recently shifted to a new place and this place is much wider and brighter! (There’re two floors for dining)

  1. Asam Laksa – Nice! Similar to the one I had in Penang! Ikan tongkol quite a lot, but a lot of bones as well. 2. Curry Laksa – Too much coconut milk in my opinion, will be a bit jelak after eating half a bowl. 3. Penang CKT – Quite nice but portion pretty small for this price. 4. Lor Mee – If you like starchy food, can try the lor mee here. Not much ‘liao’ inside btw. 5. Fruit rojak – Not worth it IMO, kuah is very sweet, portion is very small as well. Can get better rojak else where. 6. Cendol – Taste okay, but its not like the Teo Chew Cendol at Penang.

  Overall, I think the Asam Laksa was the best. The rest are so so only. Would probably try the Hokkien Mee in the future if I dine in here again.

  Lilian Choo✭✭✭

  3 months ago

  The ambience is clean and comfortable Food was average. I ordered the following items: Duck CKT – fragrant, however would be better if it is less OILY Curry laksa – the Crispy pork aka Siew Yoke was a complete turn off, doesn’t taste fresh, so is the accompanying fishball/fishcake which were pre-deep fried. Cendol – taste wise is nice and decent, just the right level of sweetness. However the santan was flaky instead of creamy (thus you wonder the freshness of it), and the cendol strips were thick and long. I appreciated the fact that the cendol didn’t harden like at most other places.

  I may return to try other options on the menu for my Penang craving however I will definitely NOT repeat the curry laksa and anything with Crispy pork(Siew Yoke)

  Albert JC Kan✭✭✭

  2 months ago

  Prawn fitter, prawn mee & lor mee is up to expectations. The coffee is watery. Will patronise again and hope they improve the drinks.

BUNGA RAYA POPIAH

• Address: 124, Jln. Bunga Raya, Kampung Jawa, 75200 Melaka, Malaysia
• Map: Click here
• Rating: 3.9 (1039)

M.A.D FOOD STREET

• Address: Jalan Cheng Perdana 1/4, Taman Cheng Perdana, 75250 Melaka, Malaysia
• Map: Click here
• Rating:

Jonker Street Night Market – Street Food

• Address: 99, Jalan Tokong, 75200 Melaka, Malaysia
• Map: Click here
• Rating: 3.9 (15)

Penang street food

• Address: Lorong Hang Jebat, 75200 Melaka, Malaysia
• Map: Click here
• Rating: 5 (1)

The Pahlawan Street Food Court

• Address: 192, 75000 Malacca, Malaysia
• Map: Click here
• Rating: 4 (210)

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Top Local Street Food Alternatives in Malacca City

Malacca City, also known as Melaka, is a melting pot of diverse culinary traditions. It offers a wide array of delicious street food options that are popular among both locals and tourists. Here are the top three local street food alternatives that you must try in Malacca City:

• Chicken Rice Balls:
  A signature dish of Melaka, Chicken Rice Balls is a unique twist on the traditional Hainanese chicken rice. Instead of serving chicken with steamed rice, the rice is rolled into small bite-sized balls. The fragrant rice is cooked in chicken broth and served with tender and succulent poached chicken. The dish is commonly garnished with soy sauce and served with a side of refreshing cucumber slices. Some popular places to try this local delicacy include Hoe Kee Chicken Rice and Chung Wah Chicken Rice Ball.

• Satay Celup:
  Satay Celup is a popular street food experience in Malacca. It is a self-service hot pot where you can cook skewered meat, seafood, and vegetables in a flavorful peanut sauce. The skewers are usually dipped into the boiling sauce until cooked to your liking. The communal dining experience and the variety of options make it a favorite among locals and tourists. Some well-known satay celup places include Capitol Satay Celup and Ban Lee Siang Satay Celup.

• Nyonya Laksa:
  Nyonya Laksa is a spicy and aromatic noodle soup that showcases the flavors of Peranakan cuisine. The soup is made with a rich and fragrant coconut milk base, infused with a medley of spices and herbs, such as lemongrass, galangal, and turmeric. It is typically served with thick rice noodles, topped with prawns, chicken, bean sprouts, and garnished with a squeeze of lime and a sprinkle of fresh laksa leaves. Some popular places to savor this delightful dish are Baba Charlie Nyonya Laksa and Auntie Koh’s Laksa.

These local street food alternatives are not only delicious but also offer a glimpse into the vibrant culinary heritage of Malacca City. Don’t miss out on the opportunity to indulge in these mouthwatering dishes during your visit!

Thank you for taking the time to read our article. For more in-depth reviews and comprehensive ratings on the Local Street Food spots, please explore the recommended articles listed below.